Development of edible coatings for minimally processed fruits and vegetables / Dominic W. S. Wong, Wayne M. Camirand, Attila E. Pavlath
Main Author Wong, Dominic W. S. Coauthor Camirand, Wayne M., autorPavlath, Attila E., autor Language Inglês. Country Estados Unidos. CDD 664.8
K94e General notes Capítulo de monografia Physical unit level Edible coatings and films to improve food quality / ed. lit. John M. Krochta, Elizabeth A. Baldwin, Myrna O. Nisperos-Carriedo. - Boca Raton : CRC Press, 1994. - p. 65-88 Subjects Alimentos - Tecnologia Tecnologia alimentar
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